Ethiopia, Sidamo > Medium Roast

Sidamo_flat.jpg
Sidamo_flat.jpg

Ethiopia, Sidamo > Medium Roast

12.00

12oz Bag

Grind:
Quantity:
Add To Cart

Taste Notes:  Bright citrus acid, medium body, almost tea like finish in cup.
Producer:   Small Ethiopian Farmholders            
Altitude:
3,000-5,000 ft                
Varietal: 
Bourbon      
Process: 
Washed    

Ethiopia is universally recognized as the birthplace of coffee, and produces some of the most complex and exciting coffees in the world.

Sidamo is located in the southern portion of Ethiopia; Sidamo is a province of the country and is one of the most famous coffees in the world. As with the washed Limu coffee; the washed process helps diffuse the wildness of the Ethiopian coffee. Sidamos make an excellent pour over and cold brew coffee. There is something about the citrus like acidity of the coffee that pairs well with these brewing methods.

Dutchess Coffee is proud to support these small farm holders.